Pages

Saturday, March 31, 2012

No Carb Kitchen

So I did what I've been putting off for too long.  I cleaned out my refridge.

My refridge looked like this:

There's no shame among friends.  I figure, if I can tell you all how much I weigh, I can let you look inside my unclean refridge.

Total Sidebar-My goal in life is to be the kind of person who doesn't need 24 hours notice before friends come over.  This means I'll either have to keep my house cleaner or get friends with lower standards.

But I digress-Notice the milk, cake-pop batter, soda, mystery items in styrofoam containers.  Not good for my low-car venture.  So, today we went to the store.  (We= me and Friend, my awesome roommate who is doing this challenge with me.)  And I realized something, some of my favorite items have a crazy amount of carbs- must be all the added sugars.  So things I thought I could eat, now I have to make some substitutions.

Such as:  low-carb ice cream, Atkins bars, low-carb yogurt, beef, summer sausage, and cheese.
Among other things.

I'm trying to get all my favorite carbs in this weekend before Monday.  So I'm eating pizza, chocolate, soda, and all the other delicious and bad for me stuff that's off limits.  Mmmmm forbidden carbs.

3 comments:

  1. I found your bog on pinterest and I'm excited someone else is doing low carb. It is so hard especially when you are addicted so keep up the good work. Btw if you live where they have Ralph's or Kroger markets they sell a brand of yogurt called CarbMaster. They are really yummy and only 4 carbs!

    ReplyDelete
    Replies
    1. Thanks for the tip! How's your low-carbing going?

      Delete